FOXEN presents our weekly food and wine pairing
Our 2012 John Sebastiano Pinot Noir is a wonderful Sta. Rita Hills Pinot. We discovered this recipe below of duck breast with a pomegranate glaze from Martha Stewart and believe it will pair wonderfully with a glass of this particular Pinot Noir.
93 points – Wine Enthusiast
92 points – Vinous
“The 2012 Pinot Noir John Sebastiano Vineyard is one of the more intense, explosive wines in the Foxen range. Dark red and black stone fruits, cloves, menthol, tar and licorice blossom as this large-scaled, voluptuous Pinot shows off its personality. The finish is rich, broad and creamy.” -Antonio Galloni
Anchor & Compass Club: $40.80
Master & Commander: $38.40